Beer of the Week: Future Mountain Brewery

If you’re particularly attuned to rumblings in the beer world, you may have heard of Future Mountain Brewery – a little brewery out in Reservoir who have been doing all sorts of delicious farmhouse ales and barrel-aged sours. With this – their first bottle release – it’s our great pleasure to be able to welcome their tasty brews into our stores and into your glass at home!

Incantation, $12
Delicate and light farmhouse table beer, brewed with pilsner malt, flaked wheat and oats, all fermented with farmhouse yeast culture. Dry and effervescent with an earthy finish.

Force of Nature, $14
A unique interpretation of an old-world farmhouse ale, fermented using a blend of Saccharomyces and Brettanomyces yeasts cultivated in the Future Mountain lab. A subtly tart beer with notes of orange citrus and a medium dry finish.

Alameda, $17
A selection of barrel-aged golden sour beers that were aged in oak before blending. Hints of pineapple, stone fruit, and pear with moderate acidity.

Memoria, $18
Delightful golden sour beer, aged in oak barrels over spent apricots previously used in their season apricot sour beer (recycle, baby!). This beer has a beautifully bright acidity and mild stone fruit character.

Series of Dreams, $21
Golden sour ale that spends some quality time with Yarra Valley raspberries. Pours a beautiful bright red with a jammy aroma, balanced acidity, and great raspberry flavour.

Want to learn more about Future Mountain? Head over to the article we wrote after our first visit back in June!

Reservoir, prices as marked
Limited stock, please contact your neighbourhood store or email us at for availability

Prices are valid for two weeks unless sold out prior