World-class bartender of 2018 and the brains behind Loro, Orlando Marzo, knows cocktails. His cocktails aim to make wild and complex flavour experiences more accessible so you don't have to fly him out every time you want a world-class drink.

Made using cold vacuum-distilled extra virgin olive oil to dial up the olive flavour—it's crisp, delicious and loaded with fragrant and lifted aromatics.

(200ml)

24.5% ABV