Well here that is, flowing with nothing more than delicate spices and savouriness that are outshined but that little ball of tannin and white pepper that we love in this Grenache. Grown on bush vines, and raised in seasoned oak for 8 months, great winemaking and farming allows this wine to just feel… right.

Paul Osicka Grenache 2023

This could be the perfect match for your Middle Eastern feast of falafels, hummus, baba ghanoush and chickpeas. With its early-picked fruit and skin contact, there's a fresh acidity and a savoury lemon-laced chalky pith and grip, plus a lick of cinnamon quill and sandalwood spices.