If you’re in the market for the perfect combination of sobriety and flavour, take two bottles and call us in the morning, you’ll be in the best mood. To keep the alcohol down, the Dr kept the tank chilled to help slow down fermenting, and preserve the natural sugars. From there, any alcohol was removed via vacuum distillation.

Dr Loosen Dr Lo. Non Alc Riesling NV

It’s also got zesty acidity and defined mineral tension that helps push a savoury finish that we love. Making this perfect for soup dumplings and those lively chats a good BYO dinner brings out in us all.

Donnhoff Riesling 2022

A zippy and delicious Riesling, minus the alcohol. Apples and white florals on the nose lead to lemon-lime, a little zest and a chalky mineral feel. A step up in quality and complexity for non-alcoholic wine.

Kolonne Null Alcohol-Free Riesling 2020

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## ABOUT RIESLING
This aromatic grape variety earned itself a place in the hearts of Australian wine lovers many moons ago, and it’s not hard to see why! Naturally high in acidity, with heady aromas of citrus, orchard fruit and honeyblossom, Riesling wines made their way onto Australian dinner tables due to their natural compatibility with contemporary Australian cuisine. Riesling is a grape that shouldn’t be judged by name alone, as its wines can range anywhere from bone-dry to delightfully sweet styles and dessert wines. Though most often produced in a dry style locally, in Riesling’s homeland, Germany, it’s also made into a range of off-dry styles. This gentle sweetness, when balanced with the variety’s natural acidity, is an absolute delight to drink and makes for an exceptional wine pairing to a wide range of cuisines - particularly those throughout South and Southeast Asia!


This aromatic grape variety earned itself a place in the hearts of Australian wine lovers many moons ago, and it’s not hard to see why! Naturally high in acidity, with heady aromas of citrus, orchard fruit and honeyblossom.