A glorious local cider made with Victorian-grown pink lady apples and fermented using Champagne yeast. A crisp, refreshing drop with a slightly tart edge—a summer staple. (375ml) 5.0% ABV

Hargreaves Hill Real Apple Cider

Made from a mix of heritage cider apples alongside sweeter table fruit. Well-balanced, crisp & fruit-forward. (355ml) 5.0% ABV

Daylesford Session Cider

Made from a blend of at least 20 different apple varieties - this is beautifully balanced, bringing acid, bitter tannins, and a delightful sweet fruit core. (750ml) 5% ABV

Le Père Jules Cidre Brut

This is a great introduction to French cider for those looking to try something a little different. Handmade and patiently crafted, with notes of fresh apple, hazelnut, and a whisper of funk. Semi-dry with a refreshingly bittersweet finish, this cider makes a fantastic aperitif before a long lunch. (375ml) 5.5% ABV

Manoir Du Kinkiz Fouesnant Cider

A delicious, slightly funky cider from Brittany in France. Effervescent, complex, and with a lovely bittersweet finish. (375ml) 5% ABV

Manoir Du Kinkiz Cornouaille Cider

This cider is made from a blend of Pink Lady, and Granny Smith apples which are milled and gently basket pressed. Fermentation was conducted by cultured Champagne yeast strains. Post-fermentation the different cider cuvées were blended, filtered and bottled. Slightly sharp taste with gentle fruity notes and a lingering, creamy finish. Mouth-watering. Real Apple flavour. (375ml) 7% ABV

Harcourt Dry Apple Cider

The taste of England with Aussie grown produce. Royal Gala, Fuji, and Pink Lady unite with plenty of punch & flavour. Cider with attitude, but in a polite, English way. (355ml) 7.2% ABV

Willie Smith's Bone Dry Cider

Pagan Apple Cider

A delectable blend of traditional heirloom cider apples and table apples. Full-bodied, cloudy, refreshing and delicious! (355ml) 5.4% ABV